Choose One

Garden Greens - With your choice of dressings

Crab and Asparagus Salad

Beef Carpaccio

Margherita Pizza - Tomato sauce, mozzarella with fresh basil

Student Choice - Please ask your server

Choose One

Main Course

Beef - Hand-cut steak, anna potato, and fresh asparagus topped with foie gras butter $32

Poultry - Stuffed fried chicken roulade, roast potato, and collard greens $22

Pasta – Caramelized onion and goat cheese ravioli with sage brown butter sauce $21

Pork – Grilled bone-in chop with apple honey cherry glaze and sweet potato fondant $26

Fish - Blackened scallop dirty rice with crawfish etouffee $27

Assorted Soda - $2.50

Assorted Hot Tea - $2.50

French Press Coffee - $2.50