An Unparalleled Dining Experience

Open Tuesday-Friday, 6:00 PM-8:30 PM

Reservations Recommended - Call (405) 717.7700

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The price of each Main Course includes your choice of a Starter and a Dessert.


Garden Greens - With your choice of House made dressings

Caprese Salad - Sliced mozzarella topped with a tomato basil chutney

Stuffed Mushroom - Grilled portobello stuffed with four-cheese and a roasted red pepper coulis



Margherita - Tomato sauce, buffalo mozzarella, and fresh basil


Main Course

Beef - Grilled ribeye palermo style with a three-cheese pasta and a fresh spinach and fennel saute $26

Seafood - Jumbo seared scallop on top of a mixed mushroom risotto $21

Lamb - grilled lamb chops paired with fresh sage sweet potato gnocchi $21

Chicken - Marinated grilled chicken topped with a fresh pesto and a blistered heirloom tomato couscous $18

Pasta - Shrimp carbonara, plump shrimp in a traditional creamy carbonara sauce $18



Please ask your server for the night's selections



The fine dining experience you receive at District 21 comes from our emphasis on student growth. It is designed to look and feel like a restaurant, which offers our students the best possible experience as they start a professional career in the dining industry.

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Food with Passion

Our menu items aren’t random. Each edition is carefully created to give both student chefs and customers the best possible experience. The dishes we serve are made with a standard of excellence in mind and perfected to ensure your District 21 experience is both delicious and fulfilling.

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Fine Dining

Whether you’re out with the family or enjoying a date night, District 21 offers the perfect atmosphere for a pleasant evening of gourmet food and fun. Our dining room can fit parties of many sizes, including a private dining room that can be reserved to create a more intimate setting for you and several guests.

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Dining Gallery

Here are just a few photos of some of the items you might find on our menu.