An Unparalleled Dining Experience
Open Tuesday-Friday, 6:00 PM-8:30 PM
Reservations Recommended - Call (405) 717.7700
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The price of each Main Course includes your choice of a Starter and a Dessert.
Garden Greens - With your choice of House made dressings
Caprese Salad - Sliced mozzarella topped with a tomato basil chutney
Stuffed Mushroom - Grilled portobello stuffed with four-cheese and a roasted red pepper coulis
Margherita - Tomato sauce, buffalo mozzarella, and fresh basil
Beef - Grilled ribeye palermo style with a three-cheese pasta and a fresh spinach and fennel saute $26
Seafood - Jumbo seared scallop on top of a mixed mushroom risotto $21
Lamb - grilled lamb chops paired with fresh sage sweet potato gnocchi $21
Chicken - Marinated grilled chicken topped with a fresh pesto and a blistered heirloom tomato couscous $18
Pasta - Shrimp carbonara, plump shrimp in a traditional creamy carbonara sauce $18
Please ask your server for the night's selections
Overall, this was a wonderful experience and I plan to go back again very soon for a regular meal at D21!
If you want a great date excursion or a fine place for celebration, the culinary school at Francis Tuttle has done something remarkable with District 21.
Oh my gosh! This is a hidden JEWEL OF THE MOST amazing and delicious food that you want to try. The food is FABULOUS and that is NO EXAGGERATION. Come here and you will get an amazing treat.
This was bar none....one of the best meals I have had in the last few years.
Here are just a few photos of some of the items you might find on our menu.